Contains sulphites. 
Rusk
Barley Cretan wholemeal cracker from Hadzi’s Bakery 400 gr
SKU:
903
Small crispy slices of crackers/dako made with whole grain barley flour and with 30 years of history from the local bakery of Hatzikyriakidis in the heart of Heraklion, Crete! Enjoy them in the morning with your coffee or tea (preferably Greek mountain tea, since Greek goes well with Greek), or with daily creations in your kitchen. The Cretan barley cracker is a typical ingredient of our Mediterranean diet.
Bygskorper 500g
SKU:
990
Cretan Daku wholemeal crackers, without added sugar and salt from Hadzi’s bakery 600g
SKU:
901
Handmade and homemade Barley Daku crackers are made from the finest ingredients and whole wheat barley flour. It can be used for the delicious traditional Cretan dako or you can use it along with yogurt and Greek honey. Crackers and Dakos are characteristic of the Mediterranean diet and especially of Crete, which is why we should be able to enjoy them from every part of the planet.
Elite crusts 3x125g + 1x125g free
SKU:
915
Elite rye crusts 3x90g + 1x90g free
SKU:
916
Runde bygskorper til dakos 600g
SKU:
991
Skorper “Kithira” med olivenolie og oregano 500g
SKU:
992
Whole grain crusts Krispies Papadoloulou 200g
SKU:
910
Wholegrain crusts with sesame seeds Krispies Papadoloulou 200g
SKU:
913
Wholegrain Krispies Papadoloulou crusts with no added sugar 200g
SKU:
911
Wholemeal small Dkos from Hatzi’s Bakery 400 gr
SKU:
904
The handmade small Dakos are individual portions of Dakos, where they are prepared from the best pure ingredients and whole grain barley flour. It can be used for the delicious traditional Cretan dako or use it with yogurt and Greek honey. Nuts and Dakos are characteristic of the Mediterranean diet and especially of Cretan, which is why we should be able to enjoy them from every part of the world.
